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Monday, February 22, 2010

Heart to Heart

This Chinese New Year, I am in Kuala Lumpur / Petaling Jaya.
Went back hometown one week earlier to avoid the jam...
So, I managed to make some heart shaped jelly for CNY.
Why heart shape? Because it was Valentine's Day too!

I used Delight Guava Drink so that my jelly will be
pink in colour.

The end result will be this heart shaped pink guava jelly.

Other jelly that I made on the same day were apple,
mango, soya bean, chocolate and mocha as featured below.

The round white jelly is soya bean milk with Australian
Honey topping. You can always add some ice-cream
topping to chill a bit, since everyday is so hot!

Cheers and smile always :)

Friday, February 12, 2010

Yippee, Nuffnang cheque as Ang Pau!

I am sooo sooo Happy :)

Yesterday I received my 2nd Nuffnang Cheque just in time
for Chinese New Year 'ang pau', as Valentine Gift and my
Birthday present.

Big Thank You to Nuffnang... Long Live Nuffnang.

I would like to thank everyone for the support.
Truly appreciate it :)

Happy Chinese New Year to those who celebrate CNY.
Have a safe journey....

Happy Valentine Day to all the love birds :)

Happy Festive Holiday to everyone..